274 almond torte torte Recipes

all-purpose flour, ground almonds or 1/2 cup almond meal, baking powder, salt, butter, room temperature, sugar, eggs, lemon zest, fresh lemon juice (2-3 lemons), lemon juice, lemon zest, sugar

yellow cake mix with pudding, water, vegetable oil, almond extract, eggs, cherry pie filling, cornstarch, whipping cream, cream cheese spread, softened, sliced almonds, toasted

sugar plus additional for dusting, whole unblanched almonds (9 oz), finely ground, fine-quality bittersweet (not unsweetened ) or semisweet chocolate, coarsely grated, ground cinnamon, ground allspice, egg yolks, grated fresh lemon zest, egg whites, salt, fine-quality bittersweet or semisweet chocolate, chopped, unsalted butter , cut into pieces, blanched almonds

semisweet chocolate, eggs, separated, sugar, ground almonds, unsweetened cocoa powder, cornstarch, sugar, sliced almonds , for decoration

chocolate, water, brown sugar, margarine, ground almonds, cake flour, eggs, almonds

tart red cherries , packed in water, semisweet chocolate, almonds, ground very fine , plus, almonds, extra for the pan (see note ), butter, vanilla extract, almond extract, sugar, eggs, flour

hazelnuts (2 1/2 oz, toasted and peeled ), sliced almonds (2 oz, natural or blanched ), sugar, egg whites, at room temperature, granulated sugar, milk, divided, cornstarch, granulated sugar, egg yolks, unsalted butter (2 sticks, at cool room temperature, cut into small pieces), kirsch or 2 tbsp cognac or 2 tbsp golden rum, warm apricot jam or 1/4 cup apricot glaze, faux fondant (see recipe below ), bittersweet chocolate, melted, sliced almonds, toasted (for garnish ), sugar , sifted, warm water, warm water, light corn syrup

water, sugar, unsalted butter, cubed, bittersweet chocolate chips, instant espresso powder, table salt, almond liqueur or 1/3 cup cold brewed coffee, almond extract, eggs, heavy cream, bittersweet chocolate chips , 4 oz, toasted sliced almonds, fresh strawberries

egg whites, granulated sugar, cold brewed coffee, vanilla, almond extract, flour, cocoa powder, baking soda, salt, sliced fresh strawberries, almond extract, heavy whipping cream, powdered sugar, cocoa powder, almonds, toasted, fresh strawberries , cut into thick slices

blanched skinless almonds or 1 lb almond powder, butter, granulated sugar, eggs, all-purpose flour, juice and grated lemon, zest of, sugar

all-purpose flour, powdered sugar, ground walnuts, margarine or butter, softened, ground cinnamon, red raspberry preserves, make apricot linzer bars: substitute ground almonds for the ground walnuts and apricot preserves for the raspberry preserves.), be sure and use the pan size called for in this recipe. cookie dough needs to be spread to the sides and into the corners of the pan.

flour, baking powder, sugar, butter, soft almond paste, eggs, almond extract, fresh or thawed frozen raspberries, unsweetened, powdered sugar, kirsch (optional)

blanched slivered almonds, sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, eggs, separated, almond extract, grated lemon peel, unsalted butter, melted and cooled, salt, powdered sugar

butter, superfine sugar, ground almonds, vanilla essence, eggs, oranges, polenta, baking powder, good pinch salt, creme fraiche , to taste, almond liqueur , to taste

sugar, grated lemon rind, marcona almonds, finely ground, eggs, separated, cinnamon, almonds, chopped (for garnish )

sugar, water, chopped peeled fresh ginger, grated orange peel, fresh lemon juice, cinnamon stick, broken in half, mangoes, peeled, pitted , cut into 3/4-inch pieces, almonds (about 9 oz), toasted, cooled, sugar, potato starch, ground cinnamon, eggs, separated, almond extract, salt, pareve kosher -for-passover margarine, golden brown sugar

unsalted butter, vanilla, blanched whole almonds (about 4 oz), all-purpose flour, sugar, salt, egg whites, sliced almonds, sour cherries (about 1 1/2 lb), sugar, water, cornstarch mixed with 1 tbsp water

ground blanched almonds (8 7/8 oz), flour (8 7/8 oz), soft butter (8 7/8 oz), sugar, milk, vanilla bean (don tsp use extract), egg yolks, sugar (3 1/2 oz), flour, icing sugar, almonds, toasted