6 almond tapioca pudding Recipes

tapioca, small pearl , soaked in water for 2 hours and drained (equals 1 cup, dry volume, before soaking), soy milk (used westsoy, plain), honey (i used agave nectar), sea salt , scant, egg beaters (i used kroger s break-free real egg product), equivalent to 2 eggs, beaten, almond extract, cardamom, ground

pearl tapioca, low-fat milk, salt, sugar, egg , lightly eaten, vanilla extract, almond extract (optional), peaches, peeled, pitted and cut into 1/2-inch chunks, sugar (to taste), water, cornstarch, vanilla extract, almond extract (optional), sliced almonds, for garnish (optional)

cubed stale bread (about 1 lb), chocolate chips, ripe bananas, sliced 1/2 thick, rice milk or 2 -2 1/4 cups almond milk or 2 -2 1/4 cups soymilk, arrowroot or 3 tbsp tapioca flour, maple syrup, vanilla extract, cinnamon, ground nutmeg

low-fat milk, sugar, pearl tapioca, not instant, eggs, almond extract, cocoa powder