12 almond breadsticks Recipes
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active dry yeast, warm water, 110 degrees to 115 degrees and14 Moreactive dry yeast, warm water, 110 degrees to 115 degrees, milk, warm 110 degrees to 115 degrees, egg, parmesan cheese, grated, butter, softened, sugar, salt, garlic powder, flour, egg white, lightly beaten, parmesan cheese, shredded, almonds, sliced, marinara sauce11 min, 16 ingredients
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breadsticks , crostini, or crackers and14 Morebreadsticks , crostini, or crackers, nicoise or kalamata olives, cornichons (or sweet or dill pickles), marinated artichoke hearts, drained, pickled vegetables, dried tomatoes marinated in olive oil (or 1 pint grape or cherry tomatoes), pear or apple, sliced, dried apricots , figs, or dates, marcona almonds (or other almonds, cashews, hazelnuts, pine nuts, or peanuts), extra-virgin olive oil, sea salt , to taste, freshly ground pepper , to taste, fresh rosemary sprigs, dijon mustard, dress it up : wedges of cheese, such as sharp cheddar, parmigiano-reggiano, manchego, asiago; meats and fish, such as genoa salami, soppressata, prosciutto, capicola, smoked salmon, steamed shrimp15 ingredients
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cream cheese, softened, milk, crumbled feta cheese and7 Morecream cheese, softened, milk, crumbled feta cheese, shredded part-skim mozzarella cheese, dried minced onion, cayenne pepper, sliced almonds, toasted, cinnamon stick, fresh dill sprigs, breadsticks , crackers and/or raw vegetables20 min, 10 ingredients
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Cherry Almond Wreathmaraschino cherry, drained and chopped, almonds, chopped and5 Moremaraschino cherry, drained and chopped, almonds, chopped, orange zest, divided, orange juice, brown sugar, refrigerated breadstick dough, powdered sugar50 min, 7 ingredients
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Giardiniera, Meats, Cheese, Olives, Breadsticks, and Smoked Almonds for Antipasto (Rachael Ray)giardiniera, (hot pepper salad mix,) from bulk bins of ma... and6 Moregiardiniera, (hot pepper salad mix,) from bulk bins of market near olives, or jarred, aged, sharp provolone, cubed into bite size pieces, cooked hot and sweet italian sausages or salamis, cubed into bite size pieces, mixed olives , from specialty olive bulk bins of market, fancy bread sticks or grissini, found near deli or near bread crumbs in market, smoked almonds , available on snack aisle of market, fresh herbs, for garnish15 min, 7 ingredients
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Witchy Fingerstube refrigerated breadstick dough, butter, melted and3 Moretube refrigerated breadstick dough, butter, melted, cinnamon sugar, egg, slightly beaten, sliced natural almonds (with skin )28 min, 5 ingredients
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Swiss Bacon Dipbacon, chopped, cream cheese, mayo, prepared dijon mustard and4 Morebacon, chopped, cream cheese, mayo, prepared dijon mustard, swiss cheese, shredded, scallions, chopped, smoked, almonds, coarsely chopped, crackers , breadsticks15 min, 8 ingredients
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Stuffed Onions: Cipolle Ripiene (Mario Batali)butter, ground veal and9 Morebutter, ground veal, proscitto cotto , cut into thin matchsticks, onions, egg, salt and freshly ground black pepper, grated parmigiano-reggiano, freshly grated nutmeg, amaretti (almond) cookie, crushed, breadsticks, crushed, grappa1 hour 25 min, 11 ingredients
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Bat Wings with Bog Dip and Sinking Hands (Robin Miller)reduced-sodium soy sauce, brown sugar, grated fresh ginger and13 Morereduced-sodium soy sauce, brown sugar, grated fresh ginger, garlic, minced, five-spice powder, hot sauce, or more , to taste, salt and freshly ground black pepper, chicken wings, boneless skinless chicken breast halves (about 5 oz each), refrigerated breadstick dough, egg white, sliced almonds, grated parmesan, sour cream, freshly chopped parsley leaves, coarse ground mustard1 hour 10 min, 17 ingredients
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