957 alla carbonara feast Recipes

  • Chef John's Spaghetti alla Carbonara
    guanciale, cut into 1/4-inch cubes, olive oil and
    9 More
    guanciale, cut into 1/4-inch cubes, olive oil, ground black pepper , or to taste, eggs, grated parmigiano-reggiano cheese, grated pecorino romano cheese, ground black pepper , or to taste, spaghetti, reserved pasta water, grated parmigiano-reggiano cheese, grated pecorino romano cheese
    25 min, 11 ingredients
  • Pasta alla Carbonara
    vegetable oil, white onions, chopped and
    9 More
    vegetable oil, white onions, chopped, fresh mushrooms, sliced, butter, bacon, eggs, heavy whipping cream, grated parmesan cheese, uncooked pasta, chopped parsley, crushed red pepper flakes
    11 ingredients
  • Linguine alla Carbonara
    grated parmesan cheese, eggs, whipping cream, linguine and
    5 More
    grated parmesan cheese, eggs, whipping cream, linguine, bacon slices, chopped, onion, chopped, minced garlic, dried crushed red pepper, dry vermouth or white wine
    9 ingredients
  • Spaghetti alla Carbonara
    guanciale (unsmoked cured hog jowl) or pancetta and
    8 More
    guanciale (unsmoked cured hog jowl) or pancetta, onion, finely chopped, dry white wine, spaghetti, eggs, parmigiano-reggiano, finely grated (3/4 cup), pecorino romano, finely grated (1/3 cup), coarsely ground black pepper, salt
    9 ingredients
  • Spaghetti Alla Carbonara
    spaghetti, bacon or 4 slices pancetta, chopped, olive oil and
    5 More
    spaghetti, bacon or 4 slices pancetta, chopped, olive oil, garlic cloves, minced, red pepper flakes (optional), eggs, grated parmigiano-reggiano cheese, lots fresh ground black pepper
    20 min, 8 ingredients
  • Spaghetti Alla Carbonara
    spaghetti, olive oil, pancetta, diced, eggs, heavy cream and
    2 More
    spaghetti, olive oil, pancetta, diced, eggs, heavy cream, grated parmigiano-reggiano cheese, black pepper
    25 min, 7 ingredients
  • Pasta Alla Carbonara
    olive oil, onion, chopped and
    7 More
    olive oil, onion, chopped, prosciutto , thinly sliiced and chopped (you can use bacon), eggs, parmesan cheese, whole milk, frozen baby peas, roma tomatoes, chopped, spaghetti
    35 min, 9 ingredients
  • Spaghetti Alla Carbonara
    spaghetti, lean lard or 7 oz bacon, eggs, garlic clove and
    3 More
    spaghetti, lean lard or 7 oz bacon, eggs, garlic clove, parmigiana-reggiano cheese, grated, extra virgin olive oil, salt & pepper
    25 min, 7 ingredients
  • Spaghetti Alla Carbonara
    spaghetti, pancetta (italian bacon) and
    5 More
    spaghetti, pancetta (italian bacon), eggs, beaten and well mixed, cream, parmesan cheese, salt and pepper, butter
    30 min, 7 ingredients
  • Spaghetti Alla Carbonara (Mario Batali)
    extra virgin olive oil and
    5 More
    extra virgin olive oil, pancetta (may substitute guanciale or good bacon), spaghetti, freshly grated parmigiano-reggiano cheese, eggs, separated, fresh ground black pepper
    20 min, 6 ingredients
  • Rick Stein's Spaghetti Alla Carbonara
    dried spaghetti, smoked pancetta, without rind and
    6 More
    dried spaghetti, smoked pancetta, without rind, extra virgin olive oil, chopped garlic cloves, flat leaf parsley, finely chopped, eggs, beaten, pecorino cheese, finely grated, salt and black pepper
    20 min, 8 ingredients
  • Charcoal Maker’s Vermicelli (Vermicelli Alla Carbonara)
    cooked ham , cut into fine juliennes 1/8-inch x 1/4-inch ... and
    10 More
    cooked ham , cut into fine juliennes 1/8-inch x 1/4-inch max, bacon, finely diced, white onion, diced, butter, extra virgin olive oil, eggs, beaten well, fresh mushrooms, finely chopped, pecorino romano cheese, grated, vermicelli, garlic salt, onion salt
    40 min, 11 ingredients
  • Fettuccine Alla Carbonara
    fettuccine, heavy cream, egg yolks, grated parmesan cheese and
    2 More
    fettuccine, heavy cream, egg yolks, grated parmesan cheese, ham , cut in julienne strips, butter
    20 min, 6 ingredients
  • Saffron Spaghetti Alla Carbonara
    saffron (about 2 pinches), salt and
    10 More
    saffron (about 2 pinches), salt, spaghetti, thick (barilla is best), extra virgin olive oil, pancetta , cut like thick bacon at deli counter then diced in your kitchen, garlic cloves, minced, dry white wine, turmeric, egg yolks, black pepper, pecorino cheese, grated, flat leaf parsley, coarsely chopped
    25 min, 12 ingredients
  • Spaghetti Alla Carbonara from Feast Cookbook Spaghetti Alla Carbonara from Feast Cookbook
    spaghetti, cubed pancetta or 2 cups bacon, olive oil and
    6 More
    spaghetti, cubed pancetta or 2 cups bacon, olive oil, dry white wine (i used vermouth) or 1/4 cup vermouth (i used vermouth), eggs, parmesan cheese, freshly grated (i used more of course), black pepper, heavy cream, freshly grated nutmeg (didn tsp freshly grate, but it was fine)
    35 min, 9 ingredients
  • Sausage Carbonara: Linguine alla Carbonara di Salsiccia Sausage Carbonara: Linguine alla Carbonara di Salsiccia
    good-quality organic italian sausages, olive oil and
    9 More
    good-quality organic italian sausages, olive oil, thickly cut pancetta, chopped, dried linguine, egg yolks, preferably organic, double cream, freshly grated parmesan, lemon , zested, fresh flat-leaf parsley, chopped, sea salt and freshly ground black pepper, extra-virgin olive oil
    11 ingredients
  • Lazy Girl's Pasta Alla Carbonara With Mushrooms (eggless) Lazy Girl's Pasta Alla Carbonara With Mushrooms (eggless)
    spaghetti, olive oil, mushrooms, sliced (i used cremini) and
    5 More
    spaghetti, olive oil, mushrooms, sliced (i used cremini), extra-lean ham, cut into small pieces, butter, onion-flavoured cream cheese dip (philadelphia brand), salt, pepper
    15 min, 8 ingredients
  • Spaghetti Alla Carbonara (Charcoal-Maker's Spaghetti) Spaghetti Alla Carbonara (Charcoal-Maker's Spaghetti)
    spaghetti, eggs, heavy cream, salt, olive oil, butter and
    4 More
    spaghetti, eggs, heavy cream, salt, olive oil, butter, streaky bacon, diced, parmesan cheese, grated, pecorino romano cheese, grated, fresh ground black pepper , to taste
    20 min, 10 ingredients




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