2190 alice mousse Recipes

  • Chocolate Mousse
    egg yolks plus 4 large egg whites and
    6 More
    egg yolks plus 4 large egg whites, vanilla sugar (see cooks note), shots (about 1 tbsp) espresso coffee, dark chocolate, melted and kept warm, sugar, heavy cream , whipped, garnishes: whipped cream , shaved chocolate, and fresh berries
    7 ingredients
  • Chocolate-Glazed Hazelnut Mousse Cake
    hazelnuts, toasted and skins rubbed off, sugar and
    13 More
    hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped
    4 hour 30 min, 15 ingredients
  • Chocolate-Hazelnut Mousse
    hazelnuts (about 2 oz), toasted, husked, sugar and
    8 More
    hazelnuts (about 2 oz), toasted, husked, sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, eggs, separated, water, frangelico (hazelnut liqueur) or brandy, salt, chilled whipping cream, cream, toasted hazelnuts
    10 ingredients
  • Rich Chocolate Mousse
    bittersweet chocolate (no more than 60% cacao), chopped and
    5 More
    bittersweet chocolate (no more than 60% cacao), chopped, unsalted butter, cut into 6 pieces, eggs, separated, cognac or other brandy, very cold heavy cream, salt
    30 min, 6 ingredients
  • Chocolate Mousse with Raspberries
    fresh whipping cream, sugar and
    2 More
    fresh whipping cream, sugar, two 4-oz packages instant chocolate pudding mix, fresh raspberries, rinsed
    4 ingredients
  • Yogurt Mousse with Apricot Sauce
    unflavored gelatin (from 1 envelope), whole milk and
    10 More
    unflavored gelatin (from 1 envelope), whole milk, vanilla bean , halved lengthwise, sugar, by 1-inch) strip fresh lemon zest, well-stirred whole-milk yogurt, chilled heavy cream, vanilla bean , halved lengthwise, sugar, water, fresh apricots, quartered and pitted, fresh lemon juice , or to taste
    10 hour 15 min, 12 ingredients
  • Sour Cherry Chocolate Mousse Cake
    sour cherry jam or preserves, balsamic vinegar and
    16 More
    sour cherry jam or preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped
    18 ingredients
  • Fresh Blackberry Napoleons with Cream Cheese Mousse
    cream cheese, room temperature, powdered sugar, divided and
    6 More
    cream cheese, room temperature, powdered sugar, divided, vanilla extract, chilled whipping cream, sheet frozen puff pastry (half of 17.3-oz package), thawed, blackberry preserves, fresh blackberries, fresh mint sprigs
    50 min, 8 ingredients
  • Foie Gras Toasts with Sauternes Geleé Foie Gras Toasts with Sauternes Geleé
    sauternes or other white dessert wine, sugar and
    5 More
    sauternes or other white dessert wine, sugar, unflavored gelatin (from a 1/4-oz envelope), water, thick) slice of foie gras terrine (6 oz; not pate or mousse) or a 6 1/2-ounces block, thick) slices firm white bread (pullman loaf or firm sandwich bread), unsalted butter, melted
    5 hour , 7 ingredients
  • White Chocolate Mousse with Pomegranate Granita White Chocolate Mousse with Pomegranate Granita
    pomegranate juice (such as pom), divided, sugar and
    6 More
    pomegranate juice (such as pom), divided, sugar, high-quality white chocolate (such as lindt or perugina), chopped, salt, chilled heavy whipping cream, divided, vanilla bean , split lengthwise, chilled creme fraiche, pomegranate seeds (for garnish )
    8 hour 30 min, 8 ingredients
  • Pumpkin Chiffon Mousse with Gingersnap Crust Pumpkin Chiffon Mousse with Gingersnap Crust
    gingersnap cookies, finely ground and
    13 More
    gingersnap cookies, finely ground, unsalted butter, melted and cooled, unflavored gelatin (from two 1 1/2-oz envelopes), bourbon or brandy, eggs, separated, light brown sugar, pack canned pumpkin, ground cinnamon, ground ginger, ground nutmeg, salt, granulated sugar, chilled heavy cream, garnish: chopped crystallized ginger and whipped cream
    14 ingredients
  • Frozen Pumpkin Mousse Torte with Caramel-Pecan Topping Frozen Pumpkin Mousse Torte with Caramel-Pecan Topping
    pecans, toasted (about 11 oz), golden brown sugar and
    12 More
    pecans, toasted (about 11 oz), golden brown sugar, butter, melted, chilled whipping cream, golden brown sugar, egg yolks, canned solid pack pumpkin, light corn syrup, dark rum, ground ginger, ground cinnamon, ground nutmeg, pecan halves, toasted (about 5 1/2 oz), butterscotch caramel fudge sauce
    14 ingredients
  • Milk Chocolate Mousse with Port Ganache and Whipped Crème Fraîche Milk Chocolate Mousse with Port Ganache and Whipped Crème Fraîche
    more) ruby port, heavy whipping cream, unsalted butter and
    9 More
    more) ruby port, heavy whipping cream, unsalted butter, high-quality milk chocolate (such as lindt, perugina, or valrhona), chopped, sugar, eggs, separated, water, chilled heavy whipping cream, divided, sugar, high-quality milk chocolate (such as lindt, perugina, or valrhona), chopped, chilled heavy whipping cream, chilled creme fraiche
    12 ingredients
  • Chocolate Heart Layer Cake with Chocolate-Cinnamon Mousse Chocolate Heart Layer Cake with Chocolate-Cinnamon Mousse
    unsalted butter, melted, all purpose flour and
    14 More
    unsalted butter, melted, all purpose flour, unsweetened cocoa powder, salt, eggs, sugar, heavy whipping cream, cinnamon sticks, broken in half, cherry jam, kirsch (clear cherry brandy), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, heavy whipping cream, water, light corn syrup, chai-spiced tea leaves or lapsang souchong smoked black tea leaves (from 1 tea bag), bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped
    16 ingredients
  • Individual Chocolate Mousse Cheesecakes Individual Chocolate Mousse Cheesecakes
    bittersweet (not unsweetened ) or semisweet chocolate, ch... and
    5 More
    bittersweet (not unsweetened ) or semisweet chocolate, chopped., chilled whipping cream, ground cinnamon, grand marnier or other orange liqueur, eggs, golden brown sugar
    6 ingredients
  • Mocha Marble Mousse Mocha Marble Mousse
    milk (do not use low-fat or nonfat), instant coffee powder and
    4 More
    milk (do not use low-fat or nonfat), instant coffee powder, marshmallows, chilled whipping cream, vanilla extract, semisweet chocolate, chopped
    6 ingredients
  • Mom's Blender Chocolate Mousse with Lemon Cream Mom's Blender Chocolate Mousse with Lemon Cream
    bittersweet or semisweet chocolate chips, water and
    6 More
    bittersweet or semisweet chocolate chips, water, sugar, divided, instant espresso powder or instant coffee, egg whites, chilled whipping cream, fresh lemon juice, grated lemon peel
    2 hour 10 min, 8 ingredients
  • Cheesecake Mousse with Rum-Poached Plums Cheesecake Mousse with Rum-Poached Plums
    water, granulated sugar, dark rum, plums and
    4 More
    water, granulated sugar, dark rum, plums, cream cheese (about 3 oz), sugar, vanilla, well-chilled heavy cream
    8 ingredients




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