3 alentejo alentejana Recipes

garlic cloves, rock salt, olive oil, vinegar, ripe tomatoes, cucumber, green pepper, dried oregano leaves, stale old country bread (this bread doesn tsp crumb very easily), pepper, ice water (can substitute for tomato juice)

garlic cloves, salt, olive oil, fresh coriander, chopped (cilantro), boiling water (2 cups), whole wheat bread, eggs (poached )