1909 ale hotpot Recipes

irish banger sausages, butter, yukon gold potatoes, cubed, sweet onion, chopped, whole cabbage, shredded, fresh parsley, your favorite ale, heavy cream, salt, white pepper

red wine (cabernet sauvignon, merlot, rioja reds, zinfandel, shiraz we use a cheap shiraz), lemon, orange, sugar, brandy (1 shot), ginger ale (or club soda), lemon (or orange, sliced for garnish) (optional)

white grape juice (for a more intense flavour use 2 cans frozen concentrate), apple juice, ginger ale, ice , ring, apple juice (or less ) or 1 liter white grape juice (or less), water

sugar, unsweetened blue raspberry lemonade mix (kool-aid island twists ice blue raspberry lemonade), water, frozen lemonade concentrate, thawed, unsweetened pineapple juice, chilled, ginger ale, chilled

stewing beef, dry onion soup mix, cream of mushroom soup, ginger ale (use soup can), sliced mushrooms, drained

orange juice (without the pulp, i prefer goldenrod), sprite (you can substitute with ginger ale)

ginger ale, strawberry , cut into pieces, lime juice, honey, crushed ice

ginger ale, chilled (sugar free is fine), blueberries, lemon, thinly sliced and seeded, lime, thinly sliced and seeded, crystallized ginger

pork butt, onions, ginger ale, sweet baby ray s barbecue sauce

fresh-squeezed lemon juice, sugar, fresh mint leaves, sparkling water, ginger ale, ice, vodka, mint sprigs, for garnish, lemon slices, for garnish

sharp cheddar cheese, garbanzo beans, cream cheese, sour cream, unsalted butter, softened, white vinegar, salt, sugar, paprika, mayonnaise, buttermilk, prepared horseradish, brown ale

cranberry juice cocktail, chilled, grapefruit juice, chilled, orange juice, chilled, sugar, ginger ale, chilled

unsalted butter, flour, ale, extra-sharp cheddar cheese, grated, english mustard, worcestershire sauce, drops tabasco sauce, english muffins, split in halves, toasted, bacon, cooked to crispy, chopped parsley, for garnish

canola oil, divided, bottom round steaks , trimmed of fat and cut into 1-inch cubes, cremini mushrooms or 3/4 lb white button mushrooms, all-purpose flour, brown ale or 2 cups dark beer, carrots, peeled and cut into 1-inch pieces, onion, chopped, garlic clove, minced, dijon mustard, caraway seed, salt, pepper, freshly ground, bay leaf

cooked ham, ginger ale, gingersnaps , crushed into small particles (blender or rolling pin), molasses or 1/3 cup honey, heinz 57 steak sauce (1/2 bottle), maraschino cherry juice