36 alcoholic apple juice Recipes

apple juice, pineapple juice, orange juice, water, sugar , to taste, red-hot candies, cinnamon stick

unfilterd apple juice (its cloudy) or 1/2 gallon apple cider, raw honey, everclear alcohol (alcohol), ground cinnamon , to taste, cheesecloth

apple juice (equals 4 cups), apple juice, black tea (equals 2 cups), black tea, sugar, lemon, peeled & juiced (reserve peel), orange, peeled & juiced (reserve peel), cinnamon stick

apple juice or 1 quart apple cider, fresh lemon juice, nutmeg, grated, cinnamon, fresh gingerroot, orange zest, clear honey, butter, cinnamon sticks, to garnish

apple juice, black tea, sugar, lemon, orange, cinnamon stick

white grape juice (for a more intense flavour use 2 cans frozen concentrate), apple juice, ginger ale, ice , ring, apple juice (or less ) or 1 liter white grape juice (or less), water

clear apple juice, clear pear juice, fresh lemon juice, fresh gingerroot, grated (1 small piece), ginger ale, to serve, apple, wedge to garnish (optional)

red punch (recommended : hawaiian punch), apple juice, cranberry juice, ginger ale, ice cubes, berry vodka , optional, orange liqueur , optional

apple, cored and sliced, orange, sliced, sugar, oranges, limes, lemons, grape juice (white or red ), ice

apple cider, cinnamon stick (3 inch), cherry jell-o, pineapple juice, strawberry (sliced ), banana (sliced ), coconut cream, strawberries (whole, for garnish )

flaked kosher salt, brown sugar, black peppercorns, apple juice (non-alcoholic) or 1 1/2 gallons cider (non-alcoholic), oranges , zest of or 1 tangerine, zest of, dried thyme (optional) or 3 tsp dried sage (optional)

granny smith apples , plus, red apples, of your choice (braeburn apples make the best red apples for pie, because they retain their crispness.), granulated sugar, flour, beef suet, shredded, baking powder, brown sugar, salt, allspice, ground cardamom, ground ginger, applejack, cold water, white sugar, lemon juice, apple cider (you may even want to substitute fruit-based alcohol if you have it, such as hard cider or applejack), apple cider vinegar, kosher salt, brown sugar, butter, softened, cornstarch or 2 tbsp tapioca starch, if you have it, ground cinnamon, applejack, powdered sugar, heavy cream, cinnamon, vanilla

granny smith apples, peeled, cored and quartered, lemons , juice of, sugar, unsalted butter, almonds, flour, cinnamon, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, vanilla extract, sour cream (needing 12-24 hours, see end of recipe) or 1/2 cup creme fraiche (needing 12-24 hours, see end of recipe), hard alcoholic cider , irish or 1/4 cup apple cider or 1/4 cup juice, water, sugar, lemon juice, heavy whipping cream

strawberries, frozen, lemon juice, red grape juice, apple juice, water, pineapple, frozen, peaches, frozen, white grape juice, ginger ale concentrate, water, kiwi, diced, frozen, orange juice, pineapple juice, lemon juice, water

cranberry juice cocktail, apple juice (use 100% juice), sugar (optional), cinnamon sticks, 3 inches each, whole allspice, ground nutmeg, orange slices (garnish )

boneless skinless chicken breasts, fresh italian parsley (if using dried herbs, then use 4 tbsp of mint and 2 of parsley. i ve only used the herbs i ve dried ), fresh mint , packed (i prefer english, orange or ginger mint or any combination), fresh garlic, hot chili peppers, fresh (just a bit, you don tsp want it to overtake the other flavors) or 1/2 tsp dried chili pepper flakes, olive oil, white wine , you can add more to make a thinner marinade if required (or for non-alcoholic, substitute 1/2 cup apple juice with 2 tbsp rice wine vinegar), lemon juice