5 2010 and Recipes
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Haystacks - 2010chocolate chips, fiber 1 cereal , crunchy original and2 Morechocolate chips, fiber 1 cereal , crunchy original, dried fruit, coarsely chopped (such as cranberries, apricots, candied ginger), nuts (i like pepitas) or 4 oz seeds, coursely chopped (i like pepitas)20 min, 4 ingredients
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Chocolate Pecan Caramel Candy Bars 2010all-purpose flour, chilled unsalted butter and8 Moreall-purpose flour, chilled unsalted butter, light brown sugar , firmly packed, unsalted butter, room temperature, dark brown sugar , firmly packed, honey, maple syrup or 2 tbsp corn syrup, heavy cream, pecans or 1 1/2 cups walnuts, chopped, semi-sweet chocolate chips39 min, 10 ingredients
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Caribbean Rum Ribs from Grilling Magazine -Spring 2010salt , kosher, brown sugar , packed, dry mustard and15 Moresalt , kosher, brown sugar , packed, dry mustard, chili powder, garlic powder, dried thyme, crushed, ground allspice, crushed red pepper flakes, ground black pepper (set aside 2 1/2 tsp of rub mixture), pork back ribs (about 2 racks), mango nectar (see notes ), cider vinegar (and reserved rub), onion, chopped (1 medium), vegetable oil, barbecue sauce, mango nectar, spiced rum (captain morgan), honey (and reserved rub)4 hour 15 min, 18 ingredients
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Smoked Mackerel and Herb Pate from Olive Magazine April 2010smoked mackerel (skin and bones removed ) and5 Moresmoked mackerel (skin and bones removed ), low-fat cream cheese, lemon (zest and juice), fresh parsley (chopped ), fresh chives (chopped ), horseradish (optional)15 min, 6 ingredients
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