Directions:
- In a large skillet put water, sugar and spices.
- Allow to boil and thicken.
- Put walnuts in pan and coat them with mixture.
- Spread out on a flat surface, separate and let them cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 468.45 Kcal (1961 kJ) | ||
| Calories from fat | 344.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.26g | 59% | |
|---|---|---|---|
| Sodium | 1.87mg | 0% | |
| Potassium | 341.34mg | 7% | |
| Total Carbs | 23.97g | 8% | |
| Sugars | 17.48g | 70% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 15.57g | 31% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 2mg | 11% | |
| Calcium | 44.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 515.26 Kcal (2157 kJ) | ||
| Calories from fat | 378.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.08g | 59% | |
|---|---|---|---|
| Sodium | 2.05mg | 0% | |
| Potassium | 375.46mg | 7% | |
| Total Carbs | 26.37g | 8% | |
| Sugars | 19.23g | 70% | |
| Dietary Fiber | 5.22g | 19% | |
| Protein | 17.13g | 31% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 2.2mg | 11% | |
| Calcium | 48.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
