Rosenmunnar Recipe

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Rosenmunnar
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cream butter and sugar until light and fluffy. Add sifted flour, and mix well. Shape dough into 1-inch balls and place on cookie sheets. Imprint your thumb in the center to make a 1/2-inch indentation. Fill with your favorite preserves.
  3. Bake 15 to 20 minutes or until golden brown at the edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.25 Kcal (1450 kJ)
Calories from fat 277.58 Kcal
% Daily Value*
Total Fat 30.84g 47%
Cholesterol 81.34mg 27%
Sodium 9.09mg 0%
Potassium 108.06mg 2%
Total Carbs 18.87g 6%
Sugars 17.69g 71%
Dietary Fiber 0.39g 2%
Protein 0.58g 1%
Vitamin C 7.9mg 13%
Vitamin A 0.4mg 13%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 512.58 Kcal (2146 kJ)
Calories from fat 410.92 Kcal
% Daily Value*
Total Fat 45.66g 47%
Cholesterol 120.42mg 27%
Sodium 13.46mg 0%
Potassium 159.97mg 2%
Total Carbs 27.94g 6%
Sugars 26.18g 71%
Dietary Fiber 0.58g 2%
Protein 0.85g 1%
Vitamin C 11.7mg 13%
Vitamin A 0.6mg 13%
Calcium 22.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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