Directions:
- Combine all ingredients in medium saucepan.
- Let it softly boil for at least 15 minutes—watch for splatters!
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.41 Kcal (215 kJ) | ||
| Calories from fat | 32.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 6% | |
|---|---|---|---|
| Cholesterol | 3.67mg | 1% | |
| Sodium | 260.83mg | 11% | |
| Potassium | 63.24mg | 1% | |
| Total Carbs | 3.29g | 1% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 61.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 255.39 Kcal (1069 kJ) | ||
| Calories from fat | 160.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.83g | 6% | |
|---|---|---|---|
| Cholesterol | 18.21mg | 1% | |
| Sodium | 1295.59mg | 11% | |
| Potassium | 314.12mg | 1% | |
| Total Carbs | 16.34g | 1% | |
| Sugars | 9.29g | 7% | |
| Dietary Fiber | 2.56g | 2% | |
| Protein | 9.59g | 4% | |
| Vitamin C | 8.8mg | 3% | |
| Iron | 1.6mg | 2% | |
| Calcium | 304.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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