Main
Recipes
Course
Desserts
Pumpkin Bread Pudding with Spicy Caramel Apple Sauce Recipe

Pumpkin Bread Pudding with Spicy Caramel Apple Sauce Recipe

Posted by

Rate It!

Pumpkin Bread Pudding with Spicy Caramel Apple Sauce

Add your photo!

Ingredients

Count

Nutrition

223

Calories

Comments Print recipe

Ingredients:

Serving

unsalted butter, for the pan
2 cups heavy cream
1 cup whole milk
1 vanilla bean, split and seeds scraped
6 large egg yolks
1/2 cup sugar
3 tbsp pure maple syrup
1 cup canned pumpkin puree , not flavored pie filling
2 tbsp bourbon
freshly whipped cream , for serving
shelled pumpkin seeds (optional), for garnish

Directions:

1. Preheat the oven to 325°F. Butter a 10-inch glass baking dish.
2. Spread the bread cubes on a large baking sheet and bake in the oven, turning once, until lightly toasted, about 15 minutes. Let cool.
3. Combine the cream, milk, and vanilla bean and seeds in a small saucepan over medium heat and bring to a simmer.
4. Whisk together the yolks, sugar, maple syrup, and pumpkin puree in a large bowl. Slowly whisk in the hot cream mixture until combined. Discard the vanilla bean and whisk in the bourbon.
5. Scatter the pumpkin bread cubes in the prepared baking dish. Pour the custard over the bread, pressing down on the bread to totally submerge it in the custard. Let sit for 15 minutes to allow the bread to soak up some of the custard.
6. Place the dish in a larger roasting pan and pour hot water into the roasting pan until it comes halfway up the sides of the glass dish. Bake until the sides are slightly puffed and the center jiggles slightly, about 1 hour. Remove from the oven and the water bath and cool on a wire rack for at least 30 minutes before serving.
7. Serve the warm bread pudding topped with whipped cream and drizzled with spicy caramel apple sauce . Sprinkle with pumpkin seeds if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	222.56 Kcal (932 kJ)
Calories from fat	133.65 Kcal
		% Daily Value*
Total Fat	14.85g	23%
Cholesterol	181.21mg	60%
Sodium	79.12mg	3%
Potassium	122.25mg	3%
Total Carbs	15.71g	5%
Sugars	13.38g	54%
Protein	6.39g	13%
Vitamin C	0.6mg	1%
Iron	0.8mg	4%
Calcium	83.2mg	8%

Amount Per 100 g
Calories	154.07 Kcal (645 kJ)
Calories from fat	92.52 Kcal
		% Daily Value*
Total Fat	10.28g	23%
Cholesterol	125.45mg	60%
Sodium	54.78mg	3%
Potassium	84.63mg	3%
Total Carbs	10.87g	5%
Sugars	9.26g	54%
Protein	4.43g	13%
Vitamin C	0.4mg	1%
Iron	0.5mg	4%
Calcium	57.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mincemeat Ice Cream

Heavy whipping cream, Whole milk and 16 more..
French Vanilla Ice Cream

Heavy cream, Whole milk (separated into 1 cup and 1/2 cup) and 4 more..
Praline Pumpkin Torte

Brown sugar, Butter, Whipping cream, Pecans, Cake, Eggs and 14 more..
Praline Pumpkin Torte

Brown sugar, Butter, Heavy whipping cream, Chopped pecans and 15 more..