Pomegranate Mojito With Vanilla Sugar Recipe

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Pomegranate Mojito With Vanilla Sugar
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  1. Rim cocktail glass with vanilla Sugar.
  2. Combine all ingredients except mint in a cocktail shaker and shake well. Muddle the mint in the bottom of a cocktail glass. Add Ice, optional. Strain mixture into the glass with the mulled mint, and serve.
  3. In a large container or glass jar with an airtight lid, pour 1/2 of the sugar. Add bean quarters and cover with remaining sugar. Seal and place in a cool, dark place. Two or more times a day, shake the container to distribute the vanilla essence. Shake daily for at least 1 week and up to 3 weeks. Replenish the sugar as it is used.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3279.35 Kcal (13730 kJ)
Calories from fat 6.99 Kcal
% Daily Value*
Total Fat 0.78g 1%
Cholesterol 3mg 1%
Sodium 48.64mg 2%
Potassium 174.37mg 4%
Total Carbs 810.42g 270%
Sugars 808.76g 3235%
Protein 0.44g 1%
Vitamin C 0.1mg 0%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 314.28 Kcal (1316 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 1%
Cholesterol 0.29mg 1%
Sodium 4.66mg 2%
Potassium 16.71mg 4%
Total Carbs 77.67g 270%
Sugars 77.51g 3235%
Protein 0.04g 1%
Calcium 3.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 65.7
  • 88

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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