Plantation Milk Punch Recipe

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Plantation Milk Punch
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Ingredients:

Directions:

  1. In a blender or cocktail shaker, combine half-and-half, sugar, vanilla, and brandy Blend or shake vigorously.
  2. Pour into a glass packed with crushed ice.
  3. Sprinkle with nutmeg (if desired).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.21 Kcal (1596 kJ)
Calories from fat 196.83 Kcal
% Daily Value*
Total Fat 21.87g 34%
Cholesterol 67.16mg 22%
Sodium 75.09mg 3%
Potassium 239.46mg 5%
Total Carbs 17.38g 6%
Sugars 9.87g 39%
Dietary Fiber 0.05g 0%
Protein 5.46g 11%
Vitamin C 1.8mg 3%
Calcium 191.2mg 19%
Amount Per 100 g
Calories 160.81 Kcal (673 kJ)
Calories from fat 83.03 Kcal
% Daily Value*
Total Fat 9.23g 34%
Cholesterol 28.33mg 22%
Sodium 31.68mg 3%
Potassium 101.01mg 5%
Total Carbs 7.33g 6%
Sugars 4.16g 39%
Dietary Fiber 0.02g 0%
Protein 2.3g 11%
Vitamin C 0.8mg 3%
Calcium 80.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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