Pink Lemondade Oreo Squares Recipe

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Pink Lemondade Oreo Squares
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Ingredients:

Directions:

  1. In a blender or in a bag with a rolling pin crush oreo cookies (with filling). Reserve 1/2 cup. Place remaining cookies on the bottom of a 13x9 inch dish.
  2. In a large bowl combine ice cream and pink lemonade until well combined. Pour over oreo crust and sprinkle with remaining oreos.
  3. Cover with saran wrap and place in freezer until bars have set, at least two hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.27 Kcal (2057 kJ)
Calories from fat 164.6 Kcal
% Daily Value*
Total Fat 18.29g 28%
Cholesterol 76.82mg 26%
Sodium 413.19mg 17%
Potassium 100.62mg 2%
Total Carbs 77.52g 26%
Sugars 49.85g 199%
Dietary Fiber 1.47g 6%
Protein 6.89g 14%
Vitamin C 1.7mg 3%
Iron 3mg 17%
Calcium 81.2mg 8%
Amount Per 100 g
Calories 746.41 Kcal (3125 kJ)
Calories from fat 250.09 Kcal
% Daily Value*
Total Fat 27.79g 28%
Cholesterol 116.71mg 26%
Sodium 627.78mg 17%
Potassium 152.87mg 2%
Total Carbs 117.78g 26%
Sugars 75.74g 199%
Dietary Fiber 2.24g 6%
Protein 10.47g 14%
Vitamin C 2.5mg 3%
Iron 4.6mg 17%
Calcium 123.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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