Directions:
- Preheat oven to 350 degrees F.
- Sift dry ingredients together.
- Add butter, egg and vanilla.
- Stir until well mixed.
- Blend in peanuts and coconut.
- Batter will fairly stiff.
- Drop by teaspoonfuls onto greased cookie sheet.
- Bake for 12- 15 minutes.
- Cool for 5 minutes on cookie sheet, then remove to wire rack to cool competely.
- Cook time is per cookie sheet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 566.41 Kcal (2371 kJ) | ||
| Calories from fat | 424.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.18g | 73% | |
|---|---|---|---|
| Cholesterol | 114.76mg | 38% | |
| Sodium | 200.79mg | 8% | |
| Potassium | 233.26mg | 5% | |
| Total Carbs | 35.39g | 12% | |
| Sugars | 25.91g | 104% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 4.77g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1mg | 6% | |
| Calcium | 101.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 542.48 Kcal (2271 kJ) | ||
| Calories from fat | 406.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.19g | 73% | |
|---|---|---|---|
| Cholesterol | 109.91mg | 38% | |
| Sodium | 192.3mg | 8% | |
| Potassium | 223.41mg | 5% | |
| Total Carbs | 33.89g | 12% | |
| Sugars | 24.81g | 104% | |
| Dietary Fiber | 2.89g | 12% | |
| Protein | 4.57g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1mg | 6% | |
| Calcium | 96.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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