Pasta Au Gratin With Salmon Recipe

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Ingredients:

Serving

1 (6 oz) can smoked salmon ( save the juice)
1/2 onion, finely chopped
2 tbsp olive oil
1 tbsp capers
10 oz pasta (2 servings, precooked)
1 cup cream
1/2 cup cheese (grated )
2 eggs
1 pinch salt (the cheese is already pretty y)
1 pinch pepper
1 pinch nutmeg

Directions:

Heat oil on frying pan and sauté onion.
Add capers and salmon juice.
Bring fire to a minimum and add the salmon.
Mix thoroughly and put mixture on a baking pan.
Add precooked pasta over the salmon mix.
On a blender put cream, eggs, half the grated cheese, salt, pepper and nutmeg. Blend.
Cover pasta with this mixture and sprinkle the rest of the grated cheese.
Put in preheated oven for a few minutes until cheese start to brown.
Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	667.94 Kcal (2797 kJ)
Calories from fat	380.28 Kcal
		% Daily Value*
Total Fat	42.25g	65%
Cholesterol	280.73mg	94%
Sodium	782.62mg	33%
Potassium	352.24mg	7%
Total Carbs	44.74g	15%
Sugars	1.39g	6%
Dietary Fiber	0.74g	3%
Protein	28.91g	58%
Vitamin C	3.3mg	6%
Iron	2.8mg	16%
Calcium	447.9mg	45%

Amount Per 100 g
Calories	170.03 Kcal (712 kJ)
Calories from fat	96.8 Kcal
		% Daily Value*
Total Fat	10.76g	65%
Cholesterol	71.46mg	94%
Sodium	199.22mg	33%
Potassium	89.66mg	7%
Total Carbs	11.39g	15%
Sugars	0.35g	6%
Dietary Fiber	0.19g	3%
Protein	7.36g	58%
Vitamin C	0.8mg	6%
Iron	0.7mg	16%
Calcium	114mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.