Parmesan Thins Recipe

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Parmesan Thins
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Ingredients:

  • 1 tsp. sugar
  • pinch of salt (don'tsp add too much , as the parmesan is already y)
  • pinch (about 1/4 tsp.) of ground mustard

Directions:

  1. Put the flour in a medium bowl. Add softened butter and work the dough with the fork until flour is well incorporated and starts to come together (refer to pictures).
  2. Add the egg yolk, sugar, Parmesan, salt and mustard powder to the flour/butter mix. Work them in with the fork, until comes together nicely.
  3. Shape the mixture into a log. Roll it between the palms of your hands to help shape it. Wrap the log in foil or ceran wrap and chill in the fridge for 10 minutes.
  4. Preheat the oven to 400F. Cut the log into thin slices with a sharp knife (about 1/4 inch thick ).
  5. Arrange on a baking sheet lined with parchment. Dip a fork in flour and flatten the crackers with the fork prongs to give them a pretty ridged pattern (refer to pictures).
  6. Bake for 10 minutes, or until the crackers are crisp and lightly golden.
  7. Serve on their own, or with your favourite dip. Also great with soups. This recipe makes about 20 crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.94 Kcal (230 kJ)
Calories from fat 36.91 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 18.76mg 6%
Sodium 60.36mg 3%
Potassium 11.51mg 0%
Total Carbs 2.66g 1%
Sugars 0.16g 1%
Dietary Fiber 0.1g 0%
Protein 1.91g 4%
Iron 0.1mg 1%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 442.18 Kcal (1851 kJ)
Calories from fat 297.04 Kcal
% Daily Value*
Total Fat 33g 6%
Cholesterol 151.02mg 6%
Sodium 485.76mg 3%
Potassium 92.63mg 0%
Total Carbs 21.4g 1%
Sugars 1.26g 1%
Dietary Fiber 0.77g 0%
Protein 15.37g 4%
Vitamin A 0.3mg 1%
Iron 0.9mg 1%
Calcium 319.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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