Oink Ointment Recipe

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Oink Ointment
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Ingredients
11
Count
Nutrition
89
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a medium saucepan, whisk together mustard, mustard powder, paprika, onion powder, and garlic powder.
  2. Whisk in the rest of the ingredients and set over medium heat and bring to a simmer. Cook, stirring often, 5 minutes.
  3. Remove from heat and transfer to storage container. Recipe recommends refrigeration for 24 hours before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.89 Kcal (372 kJ)
Calories from fat 37.05 Kcal
% Daily Value*
Total Fat 4.12g 6%
Sodium 313.05mg 13%
Potassium 98.91mg 2%
Total Carbs 11.36g 4%
Sugars 4.53g 18%
Dietary Fiber 1.34g 5%
Protein 1.7g 3%
Vitamin C 11.5mg 19%
Iron 0.8mg 4%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 128.77 Kcal (539 kJ)
Calories from fat 53.67 Kcal
% Daily Value*
Total Fat 5.96g 6%
Sodium 453.5mg 13%
Potassium 143.29mg 2%
Total Carbs 16.46g 4%
Sugars 6.57g 18%
Dietary Fiber 1.94g 5%
Protein 2.46g 3%
Vitamin C 16.7mg 19%
Iron 1.1mg 4%
Calcium 32.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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