Nutter Butter Truffles Recipe

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Nutter Butter Truffles
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Ingredients
5
Count
Nutrition
96
Calories
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Ingredients:

Directions:

  1. Place cookies in a food processor; cover and process until finely crushed. Add cream cheese; process until blended. Roll into 1-in. balls.
  2. Dip half of the balls in milk chocolate, allowing excess to drip off. Place on waxed paper. Repeat with remaining balls and white coating. Drizzle bittersweet chocolate over truffles. Let stand until set. Store in an airtight container in the refrigerator. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.02 Kcal (402 kJ)
Calories from fat 66.42 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 2.37mg 1%
Sodium 76.32mg 3%
Potassium 66.77mg 1%
Total Carbs 18.3g 6%
Sugars 10.49g 42%
Dietary Fiber 0.91g 4%
Protein 2.26g 5%
Iron 0.7mg 4%
Calcium 16.1mg 2%
Amount Per 100 g
Calories 451.63 Kcal (1891 kJ)
Calories from fat 312.41 Kcal
% Daily Value*
Total Fat 34.71g 11%
Cholesterol 11.14mg 1%
Sodium 358.98mg 3%
Potassium 314.08mg 1%
Total Carbs 86.05g 6%
Sugars 49.33g 42%
Dietary Fiber 4.28g 4%
Protein 10.64g 5%
Vitamin C 0.2mg 0%
Iron 3.3mg 4%
Calcium 75.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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