Neiman Marcus' Cranberry Cookies Recipe

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Neiman Marcus' Cranberry Cookies
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Ingredients:

Directions:

  1. Preheat oven to 300 F, grease a large cookie sheet.
  2. Cream butter with brown and granulated sugars, with an electric mixer, until fluffy.
  3. Add eggs and almond extract and beat on low speed until well combined.
  4. Sift the flour, salt and baking powder into a mixing bowl, on low speed beat it into the butter mixture, stopping the mixer once to scrape down the sides of the bowl.
  5. Stir in almonds, craisins, and white-chocolate chips.
  6. Drop by large tablespoonfuls onto a prepared cookie sheet, 2 inches apart.
  7. Flatten slightly, bake for 20 minutes until golden.
  8. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1218.11 Kcal (5100 kJ)
Calories from fat 487.4 Kcal
% Daily Value*
Total Fat 54.16g 83%
Cholesterol 71.67mg 24%
Sodium 1700.88mg 71%
Potassium 472.74mg 10%
Total Carbs 175.19g 58%
Sugars 79.96g 320%
Dietary Fiber 8.85g 35%
Protein 15.61g 31%
Vitamin A 0.2mg 6%
Iron 5.8mg 32%
Calcium 280.7mg 28%
Amount Per 100 g
Calories 438.5 Kcal (1836 kJ)
Calories from fat 175.46 Kcal
% Daily Value*
Total Fat 19.5g 83%
Cholesterol 25.8mg 24%
Sodium 612.28mg 71%
Potassium 170.18mg 10%
Total Carbs 63.06g 58%
Sugars 28.78g 320%
Dietary Fiber 3.19g 35%
Protein 5.62g 31%
Vitamin A 0.1mg 6%
Iron 2.1mg 32%
Calcium 101mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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