Nanna's Bread Pudding Recipe

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Ingredients:

Serving

1 1/2 cups breadcrumbs , packed
1/4 tsp salt
3 cups milk, hot
1 tbsp butter
2 eggs, beaten
1/2 tsp vanilla
2/3 cup sugar
1/2 tsp nutmeg
1 tsp cinnamon

Directions:

Combine crumbs, hot milk, eggs, sugar, salt, nutmeg, cinnamon and butter. Mix well.
Add vanilla and mix.
Turn into greased 8x8 baking pan.
Bake at 350° for 35 to 40 minutes or until firm.
Double to make a full cake sheet.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	370.1 Kcal (1550 kJ)
Calories from fat	88.36 Kcal
		% Daily Value*
Total Fat	9.82g	15%
Cholesterol	104.47mg	35%
Sodium	428.61mg	18%
Potassium	405.56mg	9%
Total Carbs	57.65g	19%
Sugars	40.38g	162%
Dietary Fiber	3.16g	13%
Protein	12.21g	24%
Iron	1.4mg	8%
Calcium	264.5mg	26%

Amount Per 100 g
Calories	114.33 Kcal (479 kJ)
Calories from fat	27.3 Kcal
		% Daily Value*
Total Fat	3.03g	15%
Cholesterol	32.27mg	35%
Sodium	132.41mg	18%
Potassium	125.29mg	9%
Total Carbs	17.81g	19%
Sugars	12.47g	162%
Dietary Fiber	0.98g	13%
Protein	3.77g	24%
Iron	0.4mg	8%
Calcium	81.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.