Directions:
- Preheat oven to 400°.
- Arrange wrappers in a single layer on 2 baking sheets. Lightly coat wrappers with cooking spray. Bake at 400° for 6 minutes or until crisp; cool.
- Cut each salmon slice into 6 equal portions. Combine cheese and next 4 ingredients (through rind), stirring well. Spread 1 teaspoon cheese mixture on each wrapper; top each with 1 salmon piece. Garnish each with 2 chive pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 15.63 Kcal (65 kJ) | ||
| Calories from fat | 6.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.68g | 1% | |
|---|---|---|---|
| Cholesterol | 3.5mg | 1% | |
| Sodium | 98.21mg | 4% | |
| Potassium | 21.39mg | 0% | |
| Total Carbs | 0.36g | 0% | |
| Sugars | 0.15g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 118.11 Kcal (495 kJ) | ||
| Calories from fat | 45.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.1g | 1% | |
|---|---|---|---|
| Cholesterol | 26.46mg | 1% | |
| Sodium | 742.35mg | 4% | |
| Potassium | 161.68mg | 0% | |
| Total Carbs | 2.7g | 0% | |
| Sugars | 1.16g | 1% | |
| Dietary Fiber | 0.43g | 0% | |
| Protein | 14.06g | 4% | |
| Vitamin C | 1.3mg | 0% | |
| Iron | 0.9mg | 1% | |
| Calcium | 24.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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