Milk Moose Punch Recipe

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Milk Moose Punch
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Ingredients:

  • 1 (750 ml) bottle coffee flavored liqueur (such as kahlua)
  • 1 (750 ml) bottle vodka
  • 1 (750 ml) bottle irish cream liqueur (such as panama jack)
  • 6 quarts eggnog

Directions:

  1. Chill the coffee liqueur, vodka, and Irish cream in the refrigerator at least 12 hours.
  2. Pour the coffee liqueur and vodka into a 12-quart punch bowl. Whisk in the Irish cream, followed by the egg nog. Whisk until evenly blended. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.08 Kcal (2500 kJ)
Calories from fat 243.97 Kcal
% Daily Value*
Total Fat 27.11g 42%
Cholesterol 399.67mg 133%
Sodium 365.86mg 15%
Potassium 1117.64mg 24%
Total Carbs 54.28g 18%
Sugars 54.27g 217%
Protein 33.87g 68%
Vitamin C 13.5mg 23%
Calcium 880.5mg 88%
Amount Per 100 g
Calories 88.11 Kcal (369 kJ)
Calories from fat 36 Kcal
% Daily Value*
Total Fat 4g 42%
Cholesterol 58.98mg 133%
Sodium 53.99mg 15%
Potassium 164.92mg 24%
Total Carbs 8.01g 18%
Sugars 8.01g 217%
Protein 5g 68%
Vitamin C 2mg 23%
Calcium 129.9mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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