Melt In Your Mouth Chicken Pie Recipe

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Melt In Your Mouth Chicken Pie
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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place prepared chicken in the bottom of a 9x13 inch casserole dish. Cover the chicken with sliced eggs.
  3. Bring soup and broth to a boil and pour over the chicken and eggs.
  4. In a bowl, combine the flour, buttermilk and melted butter. Mix and pour over the chicken. Bake in the preheated oven for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 726.24 Kcal (3041 kJ)
Calories from fat 458.86 Kcal
% Daily Value*
Total Fat 50.98g 78%
Cholesterol 210.31mg 70%
Sodium 1392.94mg 58%
Potassium 517.88mg 11%
Total Carbs 41.67g 14%
Sugars 3.38g 14%
Dietary Fiber 0.94g 4%
Protein 25.64g 51%
Vitamin C 5.1mg 9%
Vitamin A 0.3mg 9%
Iron 3mg 17%
Calcium 222.3mg 22%
Amount Per 100 g
Calories 213.74 Kcal (895 kJ)
Calories from fat 135.05 Kcal
% Daily Value*
Total Fat 15.01g 78%
Cholesterol 61.9mg 70%
Sodium 409.96mg 58%
Potassium 152.42mg 11%
Total Carbs 12.26g 14%
Sugars 1g 14%
Dietary Fiber 0.28g 4%
Protein 7.55g 51%
Vitamin C 1.5mg 9%
Vitamin A 0.1mg 9%
Iron 0.9mg 17%
Calcium 65.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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