Directions:
- Place all the ingredients except the oil in a blender (with the center of the lid removed) or a food processor fitted with a plastic blade and blend or process for 2 minutes.
- Pour the oil in a very thin stream through the top or down the feed tube until it has all been incorporated.
- Blend or process for 30 seconds more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 390.66 Kcal (1636 kJ) | ||
| Calories from fat | 400.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.48g | 68% | |
|---|---|---|---|
| Cholesterol | 32.74mg | 11% | |
| Sodium | 245.69mg | 10% | |
| Potassium | 23.04mg | 0% | |
| Total Carbs | 0.66g | 0% | |
| Sugars | 0.27g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 1.23g | 2% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 653.83 Kcal (2737 kJ) | ||
| Calories from fat | 670.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.45g | 68% | |
|---|---|---|---|
| Cholesterol | 54.79mg | 11% | |
| Sodium | 411.19mg | 10% | |
| Potassium | 38.56mg | 0% | |
| Total Carbs | 1.11g | 0% | |
| Sugars | 0.45g | 1% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 2.05g | 2% | |
| Vitamin C | 3.5mg | 3% | |
| Iron | 0.4mg | 1% | |
| Calcium | 13.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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