Matchsticks Recipe

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Matchsticks
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Ingredients:

Directions:

  1. Cut puff pastry sheet into three strips and then the three strips in half.
  2. Bake pastry in a pre-heated oven 180C for 10 minutes or until lightly brown.
  3. Let pastry cool.
  4. Spread Jam and Cream on pastry and top with another piece of pastry.
  5. Sift icing sugar on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.16 Kcal (181 kJ)
Calories from fat 26.79 Kcal
% Daily Value*
Total Fat 2.98g 5%
Sodium 19.51mg 1%
Potassium 4.78mg 0%
Total Carbs 3.53g 1%
Sugars 0.08g 0%
Dietary Fiber 0.16g 1%
Protein 0.55g 1%
Iron 0.2mg 1%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 551 Kcal (2307 kJ)
Calories from fat 342 Kcal
% Daily Value*
Total Fat 38g 5%
Sodium 249mg 1%
Potassium 61mg 0%
Total Carbs 45g 1%
Sugars 1g 0%
Dietary Fiber 2g 1%
Protein 7g 1%
Iron 3mg 1%
Calcium 10mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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