Maple-Nut Cheesecake Recipe

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Maple-Nut Cheesecake
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Ingredients:

Directions:

  1. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Wrap foil securely around pan.
  2. In a small bowl, mix the cracker crumbs, walnuts and sugar; stir in butter. Press onto bottom and 1 in. up sides of prepared pan. Place pan on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack.
  3. For filling, in a large bowl, beat cream cheese and sugar until smooth. Beat in the maple flavoring, extract and lemon peel. Add eggs; beat on low speed just until blended. Pour into crust. Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan.
  4. Bake for 45-55 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool cheesecake on a wire rack for 10 minutes. Loosen sides from pan with a knife; remove foil. Cool 1 hour longer. Refrigerate overnight.
  5. Remove rim from pan. If desired, drizzle cheesecake with melted chocolate. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.04 Kcal (850 kJ)
Calories from fat 113.67 Kcal
% Daily Value*
Total Fat 12.63g 19%
Cholesterol 61.99mg 21%
Sodium 112.75mg 5%
Potassium 56.82mg 1%
Total Carbs 19.27g 6%
Sugars 12.31g 49%
Dietary Fiber 0.81g 3%
Protein 4.15g 8%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 362.45 Kcal (1518 kJ)
Calories from fat 202.92 Kcal
% Daily Value*
Total Fat 22.55g 19%
Cholesterol 110.66mg 21%
Sodium 201.27mg 5%
Potassium 101.43mg 1%
Total Carbs 34.39g 6%
Sugars 21.97g 49%
Dietary Fiber 1.45g 3%
Protein 7.41g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 4%
Calcium 37mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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