Mango Tango Recipe

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Mango Tango
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Ingredients:

Directions:

  1. Stir together first 3 ingredients in a large bowl until sugar dissolves. Add mangoes and next 4 ingredients, tossing to coat. Cover and chill 2 to 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1552.32 Kcal (6499 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 64.25mg 3%
Potassium 3184.6mg 68%
Total Carbs 390.45g 130%
Sugars 355.98g 1424%
Dietary Fiber 37.09g 148%
Protein 20.25g 41%
Vitamin C 1121.7mg 1869%
Vitamin A 0.7mg 25%
Iron 88.8mg 493%
Calcium 168.3mg 17%
Amount Per 100 g
Calories 73.08 Kcal (306 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.02mg 3%
Potassium 149.92mg 68%
Total Carbs 18.38g 130%
Sugars 16.76g 1424%
Dietary Fiber 1.75g 148%
Protein 0.95g 41%
Vitamin C 52.8mg 1869%
Iron 4.2mg 493%
Calcium 7.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 41
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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