Low Fat Chocolate Fondue Recipe

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Low Fat Chocolate Fondue
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Ingredients:

Directions:

  1. Mix cornstarch and water in a small saucepan.
  2. When smooth, add remaining ingredients except fruit and stir over moderately high heat until mixture boils 1 minute.
  3. Pour into fondue pot to keep warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.91 Kcal (96 kJ)
Calories from fat 2.26 Kcal
% Daily Value*
Total Fat 0.25g 0%
Sodium 8.96mg 0%
Potassium 27.92mg 1%
Total Carbs 5.66g 2%
Sugars 4.25g 17%
Dietary Fiber 0.6g 2%
Protein 0.36g 1%
Iron 0.3mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 86.38 Kcal (362 kJ)
Calories from fat 8.51 Kcal
% Daily Value*
Total Fat 0.95g 0%
Sodium 33.78mg 0%
Potassium 105.27mg 1%
Total Carbs 21.32g 2%
Sugars 16.02g 17%
Dietary Fiber 2.25g 2%
Protein 1.35g 1%
Iron 0.9mg 1%
Calcium 16.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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