Lotus Martini Recipe

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Lotus Martini
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Ingredients:

  • 2 oz gin
  • 1/2 oz blue curacao
  • 1/2 oz grenadine
  • 1 sprig mint

Directions:

  1. Fill a cocktail shaker halfway with ice; add in gin, blue curacao, lychee syrup, and grenadine.
  2. Shake vigorously for 5-10 seconds.
  3. Strain drink into a chilled cocktail glass; garnish with mint sprig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.99 Kcal (1001 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.2mg 0%
Potassium 3.97mg 0%
Total Carbs 16.97g 6%
Sugars 12.56g 50%
Vitamin C 1.7mg 3%
Iron 10.8mg 60%
Calcium 0.9mg 0%
Amount Per 100 g
Calories 168.81 Kcal (707 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.91mg 0%
Potassium 2.8mg 0%
Total Carbs 11.98g 6%
Sugars 8.87g 50%
Vitamin C 1.2mg 3%
Iron 7.6mg 60%
Calcium 0.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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