Little Piggy Sugar Cookies Recipe

Posted by
Rate It!
Little Piggy Sugar Cookies
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs, milk and extract. Combine the flour and baking powder; gradually add to creamed mixture and mix well. Cover and refrigerate for 2-3 hours or until easy to handle.
  2. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut out with a 3-in. pig-shaped cookie cutter dipped in flour. Place 1 in. apart on ungreased baking sheets.
  3. Bake at 375° for 7-9 minutes or until edges begin to brown. Remove to wire racks to cool. Outline cutouts with tinted frosting. Yield: about 4 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.47 Kcal (659 kJ)
Calories from fat 27.51 Kcal
% Daily Value*
Total Fat 3.06g 5%
Cholesterol 14.46mg 5%
Sodium 3.5mg 0%
Potassium 25.47mg 1%
Total Carbs 28.63g 10%
Sugars 2.48g 10%
Dietary Fiber 0g 0%
Protein 2.46g 5%
Iron 0.1mg 0%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 276.7 Kcal (1158 kJ)
Calories from fat 48.33 Kcal
% Daily Value*
Total Fat 5.37g 5%
Cholesterol 25.41mg 5%
Sodium 6.15mg 0%
Potassium 44.75mg 1%
Total Carbs 50.3g 10%
Sugars 4.36g 10%
Dietary Fiber 0.01g 0%
Protein 4.32g 5%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 20.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top