Light Salad Dressing With Shallots Recipe

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Light Salad Dressing With Shallots
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Ingredients:

  • 1/3 cup vinegar
  • 2/3 cup oil
  • 1/3 cup water

Directions:

  1. Mix all ingredients together, shake well before serving.
  2. Store in the refridgerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.63 Kcal (1028 kJ)
Calories from fat 219.99 Kcal
% Daily Value*
Total Fat 24.44g 38%
Sodium 33.32mg 1%
Potassium 126.18mg 3%
Total Carbs 6.36g 2%
Sugars 2.96g 12%
Dietary Fiber 1.18g 5%
Protein 1.2g 2%
Vitamin C 3mg 5%
Iron 0.4mg 2%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 274.03 Kcal (1147 kJ)
Calories from fat 245.42 Kcal
% Daily Value*
Total Fat 27.27g 38%
Sodium 37.17mg 1%
Potassium 140.77mg 3%
Total Carbs 7.09g 2%
Sugars 3.3g 12%
Dietary Fiber 1.31g 5%
Protein 1.34g 2%
Vitamin C 3.3mg 5%
Iron 0.5mg 2%
Calcium 19.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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