Lemon-Lime Slushy Recipe

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Lemon-Lime Slushy
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Ingredients:

Directions:

  1. Process half of the lemonade, limeade, and ice in a blender until smooth, stopping to scrape down sides. Pour mixture into a 4-quart plastic container. Repeat procedure with other half. Freeze until firm.
  2. Remove from freezer 30 minutes before serving; break into chunks. Add soda; stir until slushy. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.64 Kcal (400 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 30.44mg 1%
Potassium 6.12mg 0%
Total Carbs 23.49g 8%
Sugars 23.3g 93%
Vitamin C 0.8mg 1%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 21.05 Kcal (88 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 6.7mg 1%
Potassium 1.35mg 0%
Total Carbs 5.17g 8%
Sugars 5.13g 93%
Vitamin C 0.2mg 1%
Calcium 2.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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