Icebox Cherry Dessert Recipe

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Ingredients:

Serving

1 loaf angel food cake
1 (8 oz) package cream cheese, softened
1 -1 1/2 cup powdered sugar
2 tbsp milk
1 tsp vanilla
2 cans prepared cherry pie filling (or filling of your choice)
1 (12 oz) carton cool whip, thawed

Directions:

Cut angel food cake into slices and place in a single layer in the bottom of a 13x9 casserole dish.
In a large bowl mix together cream cheese, powdered sugar, milk and vanilla.
Beat with an electric mixer until smooth.
Spread this mixture over cake layer; chill about 1 hour.
Spread pie filling over cream cheese filling then spread with Cool Whip.
Chill additional 2-3 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	412.4 Kcal (1727 kJ)
Calories from fat	180.75 Kcal
		% Daily Value*
Total Fat	20.08g	31%
Cholesterol	5.27mg	2%
Sodium	428.78mg	18%
Potassium	802.62mg	17%
Total Carbs	54.93g	18%
Sugars	27.54g	110%
Protein	4.42g	9%
Vitamin C	0.3mg	1%
Iron	0.6mg	3%
Calcium	33.5mg	3%

Amount Per 100 g
Calories	401.88 Kcal (1683 kJ)
Calories from fat	176.14 Kcal
		% Daily Value*
Total Fat	19.57g	31%
Cholesterol	5.14mg	2%
Sodium	417.84mg	18%
Potassium	782.15mg	17%
Total Carbs	53.53g	18%
Sugars	26.84g	110%
Protein	4.3g	9%
Vitamin C	0.3mg	1%
Iron	0.6mg	3%
Calcium	32.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.