Directions:
- Prepare the navy beans according to package.
- Partially cook 12 strips bacon; pat dry and cut up into small pieces.
- Combine in your crock pot ALL of the ingredients listed above.
- Cook on low for 10 hours.
- Serve hot or chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 860.74 Kcal (3604 kJ) | ||
| Calories from fat | 227.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.33g | 39% | |
|---|---|---|---|
| Sodium | 1172.09mg | 49% | |
| Potassium | 1751.75mg | 37% | |
| Total Carbs | 130.01g | 43% | |
| Sugars | 21.1g | 84% | |
| Dietary Fiber | 33.18g | 133% | |
| Protein | 31.98g | 64% | |
| Vitamin C | 17.4mg | 29% | |
| Iron | 7.9mg | 44% | |
| Calcium | 259.1mg | 26% | |
| Amount Per 100 g | |||
| Calories | 283.58 Kcal (1187 kJ) | ||
| Calories from fat | 75.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 39% | |
|---|---|---|---|
| Sodium | 386.15mg | 49% | |
| Potassium | 577.12mg | 37% | |
| Total Carbs | 42.83g | 43% | |
| Sugars | 6.95g | 84% | |
| Dietary Fiber | 10.93g | 133% | |
| Protein | 10.54g | 64% | |
| Vitamin C | 5.7mg | 29% | |
| Iron | 2.6mg | 44% | |
| Calcium | 85.4mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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