Homemade Baked Beans (In the Crock Pot) |
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Prep Time: 15 Minutes Cook Time: 585 Minutes |
Ready In: 600 Minutes Servings: 10 |
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A delicious dish you will be pleased to share with everyone. Ingredients:
6 cups dried navy beans (900 g bag) |
3 cups ketchup |
3 cups water |
1/2 cup molasses |
1 large onion, diced |
2 tablespoons dry mustard |
1 tablespoon salt |
bacon |
2 cups packed brown sugar |
Directions:
1. Prepare the navy beans according to package.
2. Partially cook 12 strips bacon; pat dry and cut up into small pieces.
3. Combine in your crock pot ALL of the ingredients listed above.
4. Cook on low for 10 hours.
5. Serve hot or chill.
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