Gun Powder Recipe

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Gun Powder
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Ingredients:

  • 1 cup urad dal
  • 1 cup channa dal
  • 1 1/2 cups dried red chilies ( increase according to heat tolerance)
  • 3/4 tsp tamarind extract
  • 1/2 tsp asafetida powder

Directions:

  1. Please do not use white sesame seeds as that changes the flavor altogether.
  2. Dry roast each ingredient separately in a hot pan without oil till well roasted and a nice smell emanates.
  3. Take care not to burn the ingredients.
  4. Cool and powder. Add salt finally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.82 Kcal (2436 kJ)
Calories from fat 141.75 Kcal
% Daily Value*
Total Fat 15.75g 24%
Cholesterol 15mg 5%
Sodium 3.52mg 0%
Potassium 221.43mg 5%
Total Carbs 60.1g 20%
Sugars 5.16g 21%
Dietary Fiber 3.89g 16%
Protein 19.68g 39%
Vitamin C 40.5mg 68%
Vitamin A 0.3mg 8%
Iron 2.1mg 12%
Calcium 174.2mg 17%
Amount Per 100 g
Calories 635 Kcal (2659 kJ)
Calories from fat 154.71 Kcal
% Daily Value*
Total Fat 17.19g 24%
Cholesterol 16.37mg 5%
Sodium 3.84mg 0%
Potassium 241.67mg 5%
Total Carbs 65.59g 20%
Sugars 5.63g 21%
Dietary Fiber 4.25g 16%
Protein 21.48g 39%
Vitamin C 44.2mg 68%
Vitamin A 0.3mg 8%
Iron 2.3mg 12%
Calcium 190.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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