Grilled Autumn Pizza Recipe

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Ingredients:

Serving

Directions:

For crusts:.
Pour warm water into large bowl. Add sugar; sprinkle yeast evenly over and stir to blend. Let stand until yeast dissolves and mixture looks foamy, about 10 minutes.
Mix in salt and flour. Stir until slightly sticky dough forms.
Sprinkle work surface with flour; roll out dough. Knead until smooth and slightly sticky, adding more flour if very sticky. Dust dough all over with flour. Place in large bowl. Cover with plastic wrap and towel. Let dough rise in warm area until doubled in volume, about 1 1/2 hours.
Knead dough down. Dust lightly with flour. Divide into 4 equal pieces. Place on work surface. Cover with towel and let rest 30 minutes.
Set grill to medium high heat. Working with 1 dough piece at a time, stretch and roll out on lightly floured surface to 9- to 10-inch round. Grill until grill marks begin to appear, about 1 1/2 minutes per side. Transfer crusts to baking sheets.
For toppings:.
Thinly slice cheese; covering crusts, leaving 1/2 border. Cover cheese with single layer of pear slices (there may be some pear left over), then scatter walnuts over. Reduce grill to medium heat. Transfer pizzas to grill. Cover and cook until cheese softens and crust is golden on bottom, 4 to 5 minutes. Transfer pizzas to work surface. Sprinkle with pepper; drizzle with oil and honey while hot. Slice and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	905.53 Kcal (3791 kJ)
Calories from fat	305.51 Kcal
		% Daily Value*
Total Fat	33.95g	52%
Cholesterol	51.89mg	17%
Sodium	2699.27mg	112%
Potassium	289.61mg	6%
Total Carbs	129.08g	43%
Sugars	11.92g	48%
Dietary Fiber	15.42g	62%
Protein	25.88g	52%
Vitamin C	2.7mg	5%
Iron	4.8mg	27%
Calcium	222.7mg	22%

Amount Per 100 g
Calories	304.47 Kcal (1275 kJ)
Calories from fat	102.72 Kcal
		% Daily Value*
Total Fat	11.41g	52%
Cholesterol	17.45mg	17%
Sodium	907.58mg	112%
Potassium	97.38mg	6%
Total Carbs	43.4g	43%
Sugars	4.01g	48%
Dietary Fiber	5.19g	62%
Protein	8.7g	52%
Vitamin C	0.9mg	5%
Iron	1.6mg	27%
Calcium	74.9mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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