Directions:
- Preheat oven to 350 degrees. Grease cookie sheets.
- Sift flour, nutmeg and salt in bowl.
- Beat together butter, sugar and orange rind in large bowl until light and fluffy.
- Beat in egg and liqueur until smooth.
- Stir in flour mixture until well blended. Gently stir in chopped cherries.
- Using 1 tablespoon of dough for each cookie, roll into a 5-inch-long rope.
- Shape into a wreath and place on greased cookie sheets 2 inches apart.
- Bake 10 to 12 minutes until lightly browned at edges. Transfer to rack to cool.
- Blend glaze ingredients in small bowl; mix until smooth and good spreading consistency. Add milk, as needed.
- Spread glaze lightly over cooled cookies. Decorate with red and green cherries to look like wreaths.
- Makes 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.9 Kcal (565 kJ) | ||
| Calories from fat | 94.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.46g | 16% | |
|---|---|---|---|
| Cholesterol | 20.99mg | 7% | |
| Sodium | 27.84mg | 1% | |
| Potassium | 17.36mg | 0% | |
| Total Carbs | 8.2g | 3% | |
| Sugars | 5.46g | 22% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 1.8mg | 61% | |
| Iron | 0.6mg | 3% | |
| Calcium | 37.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 961.63 Kcal (4026 kJ) | ||
| Calories from fat | 671.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.56g | 16% | |
|---|---|---|---|
| Cholesterol | 149.6mg | 7% | |
| Sodium | 198.47mg | 1% | |
| Potassium | 123.73mg | 0% | |
| Total Carbs | 58.46g | 3% | |
| Sugars | 38.92g | 22% | |
| Dietary Fiber | 5.31g | 3% | |
| Protein | 18.71g | 5% | |
| Vitamin C | 33.7mg | 8% | |
| Vitamin A | 13mg | 61% | |
| Iron | 4mg | 3% | |
| Calcium | 266.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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