Gouda Cheeseburgers with fennel-onion relish and sweet potato fries Recipe

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Gouda Cheeseburgers with fennel-onion relish and sweet potato fries
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Ingredients:

Directions:

  1. Heat oven to 450. On rimmed baking sheet, toss potatoes, 2 tablespoons oil, 3/4 teaspoon salt and 1/4 teaspoon pepper. Roast, tossing once, until golden brown and tender, 22-25 minutes.
  2. In medium bowl, toss fennel, onion, lemon juice, 1 tablespoon oil and 1/4 teaspoon salt and pepper, set aside.
  3. Form beef into 4 1/2-inch thick patties and season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat remaining teaspoon oil in large skillet over medium high heat. Cook patties 3-4 minutes per side for medium rare. During last minute, top w/cheese and cook, covered.
  4. Place burgers on buns with fennel relish and arugula, if desired. Serve with fries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 788.11 Kcal (3300 kJ)
Calories from fat 254.18 Kcal
% Daily Value*
Total Fat 28.24g 43%
Cholesterol 126.62mg 42%
Sodium 754.56mg 31%
Potassium 1472.83mg 31%
Total Carbs 85.55g 29%
Sugars 17.33g 69%
Dietary Fiber 8.86g 35%
Protein 50.19g 100%
Vitamin C 13.1mg 22%
Vitamin A 2.3mg 76%
Iron 6.4mg 36%
Calcium 321.9mg 32%
Amount Per 100 g
Calories 148.48 Kcal (622 kJ)
Calories from fat 47.89 Kcal
% Daily Value*
Total Fat 5.32g 43%
Cholesterol 23.86mg 42%
Sodium 142.16mg 31%
Potassium 277.48mg 31%
Total Carbs 16.12g 29%
Sugars 3.26g 69%
Dietary Fiber 1.67g 35%
Protein 9.46g 100%
Vitamin C 2.5mg 22%
Vitamin A 0.4mg 76%
Iron 1.2mg 36%
Calcium 60.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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