Gooseberry Blueberry Cobbler Recipe

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Gooseberry Blueberry Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F, then butter a 9-inch square baking pan or a 2-quart baking dish.
  2. In a bowl, toss together the berries, 1/2 cup sugar, lemon juice & cornstarch until combined well, then transfer to the baking dish of choice, spreading evenly.
  3. In another bowl sift or whisk together the flour, baking powder, cinnamon & 1/4 cup of sugar, then cut the butter into the flour mixture until the mixture had chunks no larger than small peas.
  4. Add vanilla & half and half & stir together until a dough forms, then spoon the dough into mounds over the berry mixture.
  5. Bake about 40 minutes or until topping is golden brown & cooked through.
  6. Cool slightly & enjoy a very warm cobbler, or let it come to room temperature & enjoy it that way!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.7 Kcal (2620 kJ)
Calories from fat 286.8 Kcal
% Daily Value*
Total Fat 31.87g 49%
Cholesterol 85.48mg 28%
Sodium 25.68mg 1%
Potassium 333.78mg 7%
Total Carbs 80.79g 27%
Sugars 39.01g 156%
Dietary Fiber 2.09g 8%
Protein 6.52g 13%
Vitamin C 5.5mg 9%
Vitamin A 0.3mg 11%
Iron 0.6mg 4%
Calcium 149.1mg 15%
Amount Per 100 g
Calories 330.23 Kcal (1383 kJ)
Calories from fat 151.37 Kcal
% Daily Value*
Total Fat 16.82g 49%
Cholesterol 45.12mg 28%
Sodium 13.55mg 1%
Potassium 176.16mg 7%
Total Carbs 42.64g 27%
Sugars 20.59g 156%
Dietary Fiber 1.1g 8%
Protein 3.44g 13%
Vitamin C 2.9mg 9%
Vitamin A 0.2mg 11%
Iron 0.3mg 4%
Calcium 78.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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