Glazed Lemon Cookies Recipe

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Glazed Lemon Cookies
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Ingredients:

Directions:

  1. Ingredients list includes cookies and glaze. THe last three items listed are for the glaze.
  2. Preheat oven to 350 degrees. In a medium bowl, whisk together flour, baking soda, salt, and lemon zest. In a large bowl, using an electric mixer, beat butter and granulated sugar until light and fluffy. Add egg, vanilla, and lemon juice and beat until combined. With mixer on low, beat in flour mixture.
  3. Drop dough by heaping tablespoons, 1 inch apart, onto two baking sheets. Bake until edges are golden, 15 to 20 minutes, rotating sheets halfway through. Let cool 2 minutes on sheets, then transfer cookies to a wire rack to cool completely. Spread cookies with Lemon Glaze and let set, about 1 hour.
  4. Glaze: In a medium bowl, whisk together 2 cups confectioners' sugar, 2 tablespoons finely grated lemon zest, and 1/3 cup fresh lemon juice until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.03 Kcal (1855 kJ)
Calories from fat 89.49 Kcal
% Daily Value*
Total Fat 9.94g 15%
Cholesterol 43mg 14%
Sodium 188.8mg 8%
Potassium 46.04mg 1%
Total Carbs 86.95g 29%
Sugars 66.63g 267%
Dietary Fiber 0.75g 3%
Protein 3.26g 7%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 10mg 1%
Amount Per 100 g
Calories 362.59 Kcal (1518 kJ)
Calories from fat 73.24 Kcal
% Daily Value*
Total Fat 8.14g 15%
Cholesterol 35.19mg 14%
Sodium 154.52mg 8%
Potassium 37.68mg 1%
Total Carbs 71.17g 29%
Sugars 54.54g 267%
Dietary Fiber 0.61g 3%
Protein 2.67g 7%
Vitamin C 2.6mg 5%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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