German Chocolate Snacking Bars Recipe

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German Chocolate Snacking Bars
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. In medium saucepan over low heat. Melt chocolate with margarine. Remove from heat, stir in 1/2 cup of the milk, eggs, Bisquick and vanilla. Spread evenly over greased 9 x 13 inch pan.
  3. In bowl combine remaining milk and coconut. Spoon small amounts evenly over chocolate mixture. Sprinkle nuts over top. Press down firmly. Bake 25 minutes or until toothpick comes out clean.
  4. Cool thoroughly, cut into bars.
  5. Store loosely covered at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3519.19 Kcal (14734 kJ)
Calories from fat 2815.01 Kcal
% Daily Value*
Total Fat 312.78g 481%
Cholesterol 327.36mg 109%
Sodium 789.49mg 33%
Potassium 1949.38mg 41%
Total Carbs 175.42g 58%
Sugars 25.97g 104%
Dietary Fiber 34.77g 139%
Protein 46.9g 94%
Vitamin C 2.4mg 4%
Vitamin A 0.6mg 19%
Iron 15.3mg 85%
Calcium 317.4mg 32%
Amount Per 100 g
Calories 476.86 Kcal (1997 kJ)
Calories from fat 381.44 Kcal
% Daily Value*
Total Fat 42.38g 481%
Cholesterol 44.36mg 109%
Sodium 106.98mg 33%
Potassium 264.15mg 41%
Total Carbs 23.77g 58%
Sugars 3.52g 104%
Dietary Fiber 4.71g 139%
Protein 6.36g 94%
Vitamin C 0.3mg 4%
Vitamin A 0.1mg 19%
Iron 2.1mg 85%
Calcium 43mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95.6
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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