Fritz Martini Recipe

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Fritz Martini
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Ingredients:

Directions:

  1. Pour a few drops of vermouth into chilled martini glass, twist glass to coat, then drain out any excess.
  2. Stuff the blue cheese into the olives with a butter knife. Set aside.
  3. Pour gin (or vodka) in a cocktail shaker two-thirds full of ice. Stir vigorously until shaker is ice cold.
  4. Pour into a martini glass; garnish with the olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.85 Kcal (1431 kJ)
Calories from fat 89.24 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 23.03mg 8%
Sodium 535.02mg 22%
Potassium 81.43mg 2%
Total Carbs 0.88g 0%
Sugars 0.37g 1%
Dietary Fiber 0.2g 1%
Protein 6.51g 13%
Calcium 165.6mg 17%
Amount Per 100 g
Calories 279.05 Kcal (1168 kJ)
Calories from fat 72.85 Kcal
% Daily Value*
Total Fat 8.09g 15%
Cholesterol 18.8mg 8%
Sodium 436.74mg 22%
Potassium 66.47mg 2%
Total Carbs 0.72g 0%
Sugars 0.31g 1%
Dietary Fiber 0.17g 1%
Protein 5.32g 13%
Calcium 135.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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