Martini Recipe

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Martini
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Ingredients:

  • 2 1/2 fl oz gin
  • 1/2 fl oz dry vermouth
  • 1 cup ice

Directions:

  1. Scoop ice into a shaker. Pour in gin and vermouth. Cover shaker, and gently shake to mix vermouth and gin. Pour drink, without ice, into a cocktail glass. Gently drop olive or lemon twist into the glass. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.86 Kcal (870 kJ)
Calories from fat 3.65 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 52.99mg 2%
Potassium 1.13mg 0%
Total Carbs 2.18g 1%
Sugars 0.03g 0%
Dietary Fiber 0.08g 0%
Protein 0.03g 0%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 63.61 Kcal (266 kJ)
Calories from fat 1.12 Kcal
% Daily Value*
Total Fat 0.12g 1%
Sodium 16.22mg 2%
Potassium 0.35mg 0%
Total Carbs 0.67g 1%
Sugars 0.01g 0%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Calcium 2.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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