Directions:
- Cook a (20-ounce) package of fresh cheese ravioli according to the label directions. In a large skillet, cook 2 minced garlic cloves in 2 tablespoons olive oil until softened. Add 2 cups sliced or cubed turkey, the cooked ravioli, 1/4 cup pine nuts, and 1 tablespoon unsalted butter and heat through. Remove from heat and sprinkle with 1/4 cup freshly grated Parmesan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 345.55 Kcal (1447 kJ) | ||
| Calories from fat | 221.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.61g | 38% | |
|---|---|---|---|
| Cholesterol | 98.52mg | 33% | |
| Sodium | 250.56mg | 10% | |
| Potassium | 346.49mg | 7% | |
| Total Carbs | 2.83g | 1% | |
| Sugars | 0.7g | 3% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 29.85g | 60% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.9mg | 10% | |
| Calcium | 89.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 227.15 Kcal (951 kJ) | ||
| Calories from fat | 145.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.18g | 38% | |
|---|---|---|---|
| Cholesterol | 64.76mg | 33% | |
| Sodium | 164.71mg | 10% | |
| Potassium | 227.76mg | 7% | |
| Total Carbs | 1.86g | 1% | |
| Sugars | 0.46g | 3% | |
| Dietary Fiber | 0.29g | 2% | |
| Protein | 19.62g | 60% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.2mg | 10% | |
| Calcium | 58.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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