French Country Pizza Recipe

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French Country Pizza
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Ingredients:

Directions:

  1. Knead rolls together into a ball. Roll to a 6 circle. Place on a baking sheet sprayed with non-stick cooking spray.
  2. Bake at 400°F 10 minutes. Spread with garlic bread spread. Cover with zucchini, tomatoes, artichoke hearts and cheese. Sprinkle with bay leaves and Italian herbs. Bake at 400°F 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.19 Kcal (219 kJ)
Calories from fat 32.56 Kcal
% Daily Value*
Total Fat 3.62g 6%
Cholesterol 10.25mg 3%
Sodium 38.53mg 2%
Potassium 98.29mg 2%
Total Carbs 1.63g 1%
Sugars 0.92g 4%
Dietary Fiber 0.33g 1%
Protein 3.55g 7%
Vitamin C 6.1mg 10%
Iron 0.3mg 2%
Calcium 91.6mg 9%
Amount Per 100 g
Calories 124.63 Kcal (522 kJ)
Calories from fat 77.76 Kcal
% Daily Value*
Total Fat 8.64g 6%
Cholesterol 24.47mg 3%
Sodium 92.01mg 2%
Potassium 234.72mg 2%
Total Carbs 3.9g 1%
Sugars 2.19g 4%
Dietary Fiber 0.8g 1%
Protein 8.49g 7%
Vitamin C 14.5mg 10%
Iron 0.7mg 2%
Calcium 218.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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