Flourless Hazelnut and Dark Chocolate Torte (Dave Lieberman) Recipe
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Directions:
- Preheat the oven to 325 degrees F. Grease a 9-inch springform pan and line the bottom of the pan with parchment.
- Finely grind the hazelnuts in a food processor until they reach a coarse, sandy consistency.
- Either in the microwave or in a double boiler over hot water, melt the chocolate with the oil and butter, stirring together to form a homogenous mixture. Set aside in a warm place.
- With a stand mixer fitted with the whisk attachment, beat the egg whites and salt to soft peaks and set aside. Switch to the paddle attachment and, in a separate bowl, beat the egg yolks, sugars, and vanilla extract on medium-high speed until
- Thick and creamy, about 5 minutes. Reduce the speed of the mixer to low and add the
- Chocolate and butter mixture, then the cocoa powder. Fold in the whipped egg whites until smooth.
- Pour into a greased and parchment-lined 9-inch springform pan and bake for 45 to 50 minutes, just until a wooden skewer inserted into the center of the cake comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4030.61 Kcal (16875 kJ) | ||
| Calories from fat | 2615.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 290.62g | 447% | |
|---|---|---|---|
| Cholesterol | 1112.23mg | 371% | |
| Sodium | 1148.89mg | 48% | |
| Potassium | 2355.98mg | 50% | |
| Total Carbs | 334.48g | 111% | |
| Sugars | 264.35g | 1057% | |
| Dietary Fiber | 33.8g | 135% | |
| Protein | 76.62g | 153% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 17.5mg | 97% | |
| Calcium | 769.4mg | 77% | |
| Amount Per 100 g | |||
| Calories | 402.66 Kcal (1686 kJ) | ||
| Calories from fat | 261.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.03g | 447% | |
|---|---|---|---|
| Cholesterol | 111.11mg | 371% | |
| Sodium | 114.77mg | 48% | |
| Potassium | 235.36mg | 50% | |
| Total Carbs | 33.41g | 111% | |
| Sugars | 26.41g | 1057% | |
| Dietary Fiber | 3.38g | 135% | |
| Protein | 7.65g | 153% | |
| Vitamin C | 0.5mg | 8% | |
| Iron | 1.7mg | 97% | |
| Calcium | 76.9mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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